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Company Description:
Established in 1922, the Idylwylde Golf & Country Club is a family-oriented, eco-friendly club that supports our community while providing outstanding golf, curling, dining, and social experiences for the enjoyment of all Members and Guests. Conveniently located in the heart of Sudbury, Idylwylde is nestled between Laurentian University and beautiful Lakes Ramsey and Nepahwin. Idylwylde is an equal opportunity employer that is committed to inclusion and diversity.

Position Description:
Reporting to the Events/Food & Beverage Manager, this is a seasonal position which will run from April/May to the end of October. You will be serving members and ensuring they have a pleasant experience when at the club.

The successful candidates will be detail oriented, courteous and professional, work well in a fast paced and high-pressure environment, have the ability to multitask and work within a team environment.
You will be responsible for taking orders and properly punching them in, serving members in a pleasant and efficient manner, learning and using the POS system, working in different areas and events when required, ensuring the facility is clean and tidy at all times and performing other duties as required.

Qualifications:

Valid Smart Serve required.
Serving experience preferred.
Previous golf course experience considered an asset.
Ability to work flexible hours, early and late shifts, as well as weekends and holidays.

Compensation: Hourly minimum wage - $17.60/hour.

Other/Benefits:

Gratuity.
Golf & curling privileges.
Discounted meal rates while on shift.

All applicants are thanked for their interest in this position. Only those selected for an interview will be contacted. If contacted and you require a disability related accommodation to participate in the recruitment process, please indicate at the time of the call.

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